Ground Cumin

Elevate your cooking with cumin, the heart of southwestern cuisine, handcrafted by Chef Tommy at Creek Canyon Catering in Phoenix, Arizona. Known for its potent, earthy, spicy, and nutty flavor with hints of lemon and subtle bitter undertones, cumin transforms dishes with a single dash. From chicken enchiladas to carne asada marinades, this versatile spice shines in beans, lentils, rice, lamb, potatoes, and vibrant vegetables.
Inspired by the bold flavors of Latin America, the Middle East, and India, cumin is a staple in Chef Tommy’s signature blends, such as Sonoran Heat Chili Blend, which is perfect for tacos, BBQs, and more. Whether you’re a home cook or a professional chef, our organic, small-batch cumin adds restaurant-quality depth to every bite.

Why choose our cumin?

Chef Tommy’s 44+ years of BBQ expertise and Arizona’s culinary heritage ensure unmatched quality. Shop now at CreekCanyonCatering.com or visit Phoenix farmers’ markets. Pair with our weekly cooking show recipes for authentic southwestern magic!