Creek Canyon Catering Morita Peppers
Discover the rich, nuanced flavor of Creek Canyon Catering Morita Peppers. Hailing from Mexico, their name, meaning ‘pepper black berry,’ perfectly describes these dark, reddish-black dried chiles. Moritas are expertly smoked ripe, red jalapeños, distinct from traditional chipotles due to their shorter drying time. This careful process results in a softer texture and a vibrant, deep color, preserving their exquisite taste.
Experience a unique culinary delight with our Morita Peppers. The subtle smoking technique imparts a complex profile, blending notes of rich ‘chocolate-tobacco’ with a savory-sweet fruit essence, all delivering a satisfying medium heat. With a Scoville rating of 2,500 to 3,000 heat units, they offer a delightful warmth without overpowering your dishes. Morita peppers are a versatile ingredient, serving as an excellent substitute in any recipe calling for chipotle, adding a distinctive depth and character. Elevate your cooking with the premium quality and authentic taste of Creek Canyon Catering Morita Peppers – your secret ingredient for extraordinary flavor.
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